Lunch

HO JIAK A Taste Of Malaysia – Haymarket and Strathfield

Bursting with Authentic Malaysian flavours, and packed with heart, soul and a whole lot of spice – Ho Jiak – is the food baby of Head Chef and Owner Junda Khoo and business partner William Xie. A place where Penang street food, traditionally eaten with your hands, meets generous family style Nyonya feasts.

With two Sydney locations, in Haymarket and Strathfield,  both menus have been crafted from traditional recipes passed down and perfected over generations – the depth of Chinese Malaysian flavours are lovingly refined and incredibly rich.

Call us Haymarket +61 2 8040 0252 Strathfield +61 2 9008 8020 Email hello@hojiak.com.au or Visit Our Website

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